Chrysanthemum Leaf (TONG HO) - LB

Introduce your customers to the vibrant taste of Fresh Chrysanthemum Leaf (TONG HO), a staple in many cuisines, now available in convenient 20-case packaging, ideal for high-volume kitchen use. This leafy green offers a unique, slightly bitter and herbaceous flavor profile with subtle floral notes, making it a versatile ingredient for a variety of dishes. TONG HO is exceptionally tender when cooked, absorbing flavors beautifully in broths and stir-fries. Consider suggesting its use in hot pots, where its delicate texture and refreshing taste complement rich broths and thinly sliced meats. It also shines in light stir-fries with garlic and oyster sauce, or as a vibrant addition to clear noodle soups. Its distinct aroma and flavor can elevate simple dishes, providing an authentic touch to traditional fare.