Dried Chili (Thai) - Chang - 16oz

Chang Dried Thai Chili delivers an intense, clean heat and a subtle fruity aroma that is essential for authentic Thai and Southeast cuisine, ideal for restaurants aiming to infuse their dishes with genuine spicy depth. These vibrant chilies can be rehydrated and pounded into curry pastes for classic dishes like Green Curry or Panang Curry, or dry-roasted and crushed to create a smoky, fiery garnish for stir-fries, noodle dishes, and soups such as Tom Yum or Pad See Ew, offering a consistent and reliable kick to elevate any menu item.