Dried Scallops (Small) - Kun Kee - 16oz

These premium 16 oz bags of small, dried scallops offer a concentrated burst of umami and a subtly sweet, briny flavor that is essential for authentic cuisine. Ideal for soups, stews, congees, and braised dishes, these scallops reconstitute to a tender texture, imparting a rich, savory depth that elevates any dish. Consider rehydrating them in warm water or rice wine and then adding them to a classic Cantonese congee for a deeply flavorful breakfast, or incorporate them into a traditional Buddha's Delight for a complex and satisfying vegetarian option. They are also excellent in stir-fries, providing a delightful chewiness and a nuanced seafood essence.