Green Apple (Granny Smith) - 72

The Granny Smith apple is beloved for its vibrant green skin, firm, crisp texture, and distinctively tart and acidic flavor, which mellows slightly when fully ripe. This versatile apple holds its shape well when baked, making it an ideal choice for pies, cobblers, and crumbles, but it is also excellent when eaten raw or added to salads for a tangy crunch.