Mustard Oil - KTC - 16oz

KTC Mustard Oil, presented in a convenient 16oz bottle and available in a case of twelve, is an essential ingredient for any restaurant specializing in authentic South Asian cuisine, offering a distinctive pungent aroma and a sharp, warming flavor that is characteristic of many regional dishes. This unrefined mustard oil is perfect for tempering spices in dals, curries, and vegetable preparations, where its bold flavor acts as a foundational element, or it can be used for deep-frying for an added layer of traditional taste. Consider incorporating KTC Mustard Oil into marinades for tandoori chicken or fish to achieve a truly authentic and flavorful result, or use it to prepare pickling spices for a variety of Indian and Bengali preserves, enhancing their preservation and adding a unique depth.