Myoga - 2 ct / Pack

Myoga, or Japanese ginger, is less pungent than Western ginger, offering a distinctive zesty tang and crunchy texture that is reminiscent of a cross between fresh ginger shoots and mild pickling onion. This unique savory vegetable is often used minced as a garnish on tofu or pickled in sweet vinegar to add a peppery flavor and beautiful pink hue to dishes like grilled fish.