Pork Roll (Cha Lua) Viet - Phung Hoang - 15oz

Phung Hoang's 15oz Vietnamese Pork Roll, also known as Cha Lua, is a premium offering that brings the authentic taste of Vietnam to any culinary establishment. This meticulously prepared pork roll boasts a delicate, subtly savory flavor profile with a firm yet tender texture, making it incredibly versatile for a range of dishes. Its clean taste is a testament to its quality ingredients, providing a perfect canvas for accompanying sauces or spices. Restaurants can incorporate this Cha Lua into traditional Vietnamese dishes such as Banh Mi sandwiches, where its savory notes complement the pickled vegetables and fresh herbs, or as a key ingredient in Bun Bo Hue, adding substance and flavor to the spicy noodle soup. It also performs exceptionally well sliced thinly and served in fresh spring rolls (Goi Cuon) or as a flavorful addition to various stir-fries and noodle dishes, offering a genuine taste of Vietnamese heritage to diners.