Ume (Plum) Paste - Kinjirushi - 8.82oz

This Kinjirushi Ume paste, made from high-grade Japanese plums (Nanko-Ume), offers an iconic and refreshing sweet and sour taste, often characterized as a pickled Japanese apricot (umeboshi) paste. It is a convenient ingredient for adding tartness to dressings, dips, and sauces, and is commonly used in Japanese cuisine for sushi, rice balls (ochazuke), or yakitori toppings.