Seaweed Salad (Wakame) -Shirakiko - 4.4 lb, [4] 2251

Refreshing, umami-rich, and delicately seasoned—Seaweed Salad is made from tender, marinated seaweed tossed in a sesame and vinegar-based dressing. With its vibrant green color, slightly chewy texture, and hints of sweetness, it’s a staple appetizer in Japanese cuisine. Packed with minerals and low in calories, it’s both a nourishing and flavorful addition to sushi plates or bento boxes.