Corn Tortillas 6" - Chinanita - 28oz, [30] 2301

Soft, flexible, and authentically made—Corn Tortillas are a staple in Mexican and Central American cuisine, perfect for tacos, enchiladas, quesadillas, or tostadas. Made from masa harina (ground corn treated with lime), they deliver a subtly sweet, toasty flavor and a hearty bite. Naturally gluten-free and full of heritage.