Shrimp Siu Mai - Japanese - 6x50 ct(1.76#) Case

Our Japanese Shrimp Siu Mai offers a delicate and flavorful dim sum experience, perfect for elevating any restaurant's appetizer menu. Each piece is crafted with succulent shrimp, finely chopped and seasoned with traditional Japanese ingredients, then encased in a thin, tender wrapper. These siu mai boast a savory umami flavor with a hint of sweetness from the fresh shrimp, complemented by subtle notes of ginger and soy. They can be steamed and served traditionally with a side of soy sauce and chili oil, pan-fried for a crispy exterior, or even incorporated into a modern twist on ramen or noodle soups, adding a rich depth of flavor and texture. This 6x50 count package (1.76 lbs) ensures ample supply for high-volume establishments seeking to offer authentic and high-quality Japanese small plates.